Taste the mix.

A page dedicated to the recipes that made me interested in the arts devoted to food.

No bake Fruity Cereal with Graham Cracker Crust

What you’ll need:

Aluminum Pan, or baking dish
Large Bowl
Plain Yogurt
Sour Cream
Cottage Cheese
Cool Whip
Graham Crackers
Granola Cereal
Fruit of Your Choice

Directions
1.) Mix one cup of each: Plain yogurt, sour cream, cottage cheese (This mix will be sour.). Add cool whip until desired sweetness is achieved.
2.) With aluminum pan, layer crackers on the bottom. Followed with the mixture, fruit, cereal (in any order). Top with another layer of graham crackers. Repeat until desired height is reached.
3.) Once finished, refrigerate for a minimum of 2 hours.

EGG PIE

A delicious egg pie that’ll surely make the guests wanting more. It is not like your traditional egg pie.

What you’ll need:

A large bowl.
Electric Mixer or Wooden Spoon.

Twelve Egg yolks.
Ready- Made Pie Crust- Deep Dish (Freezer section).
One can of Condense Milk.
One can of Evaporated Milk.

Directions:

1.) Place egg yolks, condense milk, and evaporated milk into a bowl. Mix until all ingredients are well combined.

2.) Pour mix into pie crust and place in a preheated oven of 350 degrees F for one hour and a half  (depending on your oven)

3.) Pie should be slightly browned or until an inserted toothpick in center comes out clean.

4.) Cool completely. Refrigerate.